CLASSICS.
RED WINES.
A MATTER OF LOVE.
Refosco dal Peduncolo Rosso
DOC FRIULI
Intense ruby red color tending to purplish. Vinous and fruity, it has a full and fragrant bouquet with aromas of raspberry, blackberry and blueberry.
In the mouth it has a pleasant, harmonious, savory taste with a light herbaceous flavor with lively tannins.
Pairings
Red meat dishes, roasts, poultry, rabbit, well paired with local semi-mature cheeses.
Red meat dishes, roasts, poultry, rabbit, well paired with local semi-mature cheeses.
Vineyards
Selection of Refosco dPR clones. Alcohol
12,50% - 13,00% Serving temperature
16-18°C
Selection of Refosco dPR clones. Alcohol
12,50% - 13,00% Serving temperature
16-18°C
Vinification
Maceration on the skins for 6-8 days in tanks of stainless steel at a temperature of 26-28 ° C with frequent short-term pumping over in order to obtain a fresh, fruity and harmonious wine.
Maceration on the skins for 6-8 days in tanks of stainless steel at a temperature of 26-28 ° C with frequent short-term pumping over in order to obtain a fresh, fruity and harmonious wine.
Maturation
After malolactic fermentation for 6 months, 20% in 5 hl French oak tonneaux and 80% in stainless steel tanks. Ageing
6 months in the bottle.
After malolactic fermentation for 6 months, 20% in 5 hl French oak tonneaux and 80% in stainless steel tanks. Ageing
6 months in the bottle.
