DEDICATED TO MORE
DEMANDING TASTES,
THE SELECTIONS.
Ùepasse
VERDUZZO FRIULANO DOC FRIULI
Ùepasse is a name that in Friuli recalls ripe grapes, sweet aromas and nostalgia. Time has passed, leaving complex notes, delicate aromas, golden reflections. It should be enjoyed without haste.
Pairings
Cheeses, blue cheeses, patè and dry pastries.
Cheeses, blue cheeses, patè and dry pastries.
Vineyards
Verduzzo Friulano. Alcohol
13,00% Serving temperature
10-12°C
Verduzzo Friulano. Alcohol
13,00% Serving temperature
10-12°C
Vinification
After a period of drying in the fruit cellar, the grapes is gently pressed. The grape must obtained is fermented in 550 lt tonneaux.
After a period of drying in the fruit cellar, the grapes is gently pressed. The grape must obtained is fermented in 550 lt tonneaux.
Maturation
50% almost at the end of fermentation it is decanted into French oak barriqueswhere it remains on the fine lees for at least 12 months. The rest of 50% remains in steel for the rest of the same time. Ageing
In steel containers and in bottles.
50% almost at the end of fermentation it is decanted into French oak barriqueswhere it remains on the fine lees for at least 12 months. The rest of 50% remains in steel for the rest of the same time. Ageing
In steel containers and in bottles.
